Using modern technology and special technique of extracting the relevant ingredients from aloe vera and vegetable, we are able now to enjoy the natural seasoning tasting as a substitute to MSG
Methods:
(1) It is suitable to be used in frying dishes, for use in chafing pot, cooking soup, stewing dishes and stewing soup.
(2) No salt or monosodium glutamate is needed to be added .
(3) It can be mixed directly in food in proper proportions.
Ingredients: aloe vera powder, salt, vegetable extract
