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Trieste Syrup Premium Frozen Mint Flavor 650ml – Fresh Mint Flavored Syrup for Cold Drinks & Desserts

Trieste Syrup Premium Frozen Mint Flavor 650ml – Fresh Mint Flavored Syrup for Cold Drinks & Desserts

Regular price Rp 90.000,00 IDR
Regular price Rp 90.000,00 IDR Sale price Rp 90.000,00 IDR
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Expiration date: 2027

Trieste Syrup Premium Frozen Mint Flavor 650ml – Fresh Mint Flavored Syrup for Cold Drinks & Desserts

Trieste Syrup Premium Frozen Mint Flavor is a syrup with a cool and refreshing mint flavor, perfect for adding a cooling sensation to a variety of drinks and desserts. With a strong mint aroma and a refreshing mouthfeel, this syrup enhances the flavor of your dishes, making them even more special.

Formulated with a balanced concentration of flavor and a thick texture, this syrup is ideal for use at home or by F&B businesses for menus such as mojitos, milkshakes, mint coffee, to ice cream and cold cakes.

Utility:

* Mixed drinks: mocktail, mojito, soda, mint tea, mint coffee
* Dessert toppings: ice cream, pudding, panna cotta
* Mixed dough: mousse, mint cake, cookies
* Suitable for seasonal menus and cold drinks

How to use:

* Drinks: 20–30 ml syrup per 150–200 ml liquid
* Dessert: 1–2 tbsp as a mixture or topping
* Serve cold for best results

Recipe Inspiration & Measurements:

1. Non-Alcoholic Mint Mojito

* 30 ml Frozen Mint syrup
* 200 ml soda water
* Lemon slices
* Fresh mint leaves and ice cubes
Mix all ingredients and serve in a tall glass.

2. Iced Mint Coffee

* 100 ml cold black coffee
* 50 ml liquid milk
* 25 ml Frozen Mint syrup
* Ice
Mix well and serve with whipped cream if desired.

3. Frozen Mint Milkshake

* 2 scoops of vanilla ice cream
* 150 ml cold milk
* 30 ml Frozen Mint syrup
Blend until smooth, serve in a chilled glass.

4. Mint Chocolate Pudding

* 1 packet of chocolate jelly
* 500 ml milk
* 2 tbsp Frozen Mint syrup
Boil the ingredients, pour into the mold, and let cool before serving.

5. Mint Panna Cotta

* 250 ml cream
* 250 ml milk
* 50 g sugar
* 1 tsp gelatin
* 2 tbsp Frozen Mint syrup
Cook and pour into molds. Refrigerate for 3–4 hours.

6. Mint Cookie Glaze

* 100 g powdered sugar
* 1 tbsp Frozen Mint syrup
* 1 tbsp water
Mix until smooth, then spread over the cooked cookies.

Product excellence:

* Refreshing mint flavor with instant cooling effect
* Natural aroma of mint leaves
* Ideal for various drinks and desserts
* Suitable for new and seasonal menu creations
* Easily dissolved and easy to use

Storage Instructions:
Store in a cool, dry place, away from direct sunlight. Close tightly after use to maintain flavor.

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