Prima Taste Singapore Curry Paste 80 gr - Bumbu Curry

Exp : 06-2022

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SINGAPORE CURRY PASTE

This paste is exquisitely blended from various herbs and spices to whip up one of Singapore's favourite dishes - Chicken Curry! Also great with vegetables and as a meat marinate.

Serves 2 - 3 portion(s)

INGREDIENTS

1 pack Prima Taste Singapore Curry Paste

220ml Water

400g Water

120g Potatoes

80g Coconut milk

STEPS

1. Pour 220 ml of water and AA Singapore Curry Paste into a pot.

2. Mix well and bring to boil.

3. Add chopped chicken leg and potatoes.

4. Stir well and bring to boil.

5. Add coconut milk, mix well and simmer for 7 mins.

6. Do not cover pot.

7. Stir occasionally and do not over-boil gravy.

8. Singapore Curry chicken is ready to serve.

Product of Singapore