Grilled Ribs with Sambal 150g – Ready-to-Eat Spicy Ribs, Tender, Seasoned & Practical

Grilled Ribs with Sambal 150g – Ready-to-Eat Spicy Ribs, Tender, Seasoned & Practical

If you love spicy food with the sensation of tender, seasoned meat, Lauk Bareng Iga Sambal Bakar 150g is a must-have in your kitchen. This isn't just a ready-to-eat side dish, but a tantalizing combination of choice cuts of ribs and a signature homemade grilled sambal.

The ribs are seasoned with the Bareng family's secret recipe—using cayenne pepper, shallots, garlic, and lime and bay leaves, which impart a fragrant aroma and deep flavor. The cooking process involves grilling and sautéing the spices until they blend, creating a spicy sensation that's both biting and delicious.

Using a high-temperature sterilization technique of 120°C, Lauk Bareng Iga Sambal Bakar can be stored at room temperature without preservatives. This makes it an ideal solution for a convenient side dish that can be enjoyed immediately at any time, without the hassle of cooking from scratch.

Composition:
Meat, cayenne pepper, shallots, garlic, lime leaves, bay leaves, flavoring, salt.

Product excellence:

* Selected rib meat that is tender and juicy
* Homemade grilled chili sauce that is spicy and tempting
* Ready to eat, no need to cook again
* Free of artificial preservatives, safe and hygienic
* Can be stored at room temperature
* The “Excitingly Spicy” spiciness level is suitable for chili sauce lovers.
* Suitable for all ages and dining atmospheres

Serving method:

1. Heat in hot water: Place the package in boiling water for 5 minutes.
2. Microwave: Remove from packaging, heat for 30 seconds.
3. Eat immediately: Can be eaten immediately with warm rice.

Storage Method:
Store in a cool, dry place. After opening, refrigerate and consume within 3 days.

Suitable for:

* Side dishes of warm white rice, fresh vegetables, and crackers
* Practical lunch box
* Fast food at home, office, or boarding house
* Eat with family or alone
* Contents of hampers include typical Indonesian culinary delights

The Story Behind the Taste:
Iga Sambal Bakar is a Bareng family favorite. With tender meat and slow-roasted chili sauce, the spicy and savory flavors blend perfectly. It's not just about the taste, but about the addictive dining experience. It's even more delicious when enjoyed with warm rice and a glass of sweet tea. A simple side dish, yet memorable.

Grilled Ribs with Sambal 150g Side Dish is ready to be your practical, spicy, and satisfying meal companion.