BODUO White Mochi Premixed Powder 1kg – Ready-to-Use Soft Mochi Powder for Desserts & Drinks

Exp: 11-2026

BODUO White Mochi Premixed Powder 1kg – Ready-to-Use Soft Mochi Powder for Desserts & Drinks

BODUO White Mochi Premixed Powder 1kg is a ready-to-use premix powder for making white mochi with a soft, chewy, and elastic texture. It's specially formulated for the practical needs of creating contemporary mochi toppings commonly found in boba drinks, dessert boxes, ice cream, or pastry dishes.

With standardized ingredients and a complete composition, you no longer need to mix a lot of additional ingredients. Simply add hot water, stir, and your mochi is ready to use. Suitable for both household and commercial use, such as cafes, beverage shops, hotels, bakeries, or small and medium-sized businesses selling trendy beverages.

* The resulting mochi is chewy, smooth, and doesn't crumble easily.
* Easy to prepare, no special tools needed
* Suitable for topping drinks, desserts, pastries and ice cream
* Can be combined with sauces, flavored powders, or fruit fillings
* Halal certified by MUI
* Economical 1kg packaging, suitable for business needs

Main composition:
Sugar, vegetable creamer, corn starch, glutinous rice starch, skim milk powder, maltodextrin, flavoring, stabilizer, salt, coconut powder, calcium carbonate, tapioca flour, carrageenan

Basic Ways of Use:

* Prepare 100 grams of BODUO White Mochi Premixed Powder
* Add 150 ml of hot water (around 90–100°C)
* Stir quickly until evenly mixed and the dough becomes elastic.
* Let stand for 5–10 minutes until the temperature decreases.
* Mochi is ready to be shaped, cut, or used directly as a topping.

Tips:

* Use gloves or sprinkle cornstarch when shaping the mochi to prevent sticking.
* For flavored mochi, add strawberry jam paste, matcha powder, or chocolate syrup when mixing.
* Store in a closed container if not used immediately

Creative Drink & Dessert Ideas with Mochi

* Mochi Milk Tea Topping

* Add chewy mochi pieces as a topping for milk tea, Thai tea, or taro latte drinks.
* Serve with ice cubes and brown sugar syrup for a chewy and creamy sensation.

* Mochi Dessert Cup

* Base layer of pudding, custard or whipped cream
* Add small pieces of mochi on top
* Decorate with other toppings such as fruit, boba, or biscuits

* Mochi Ice Cream Bowl

* Add mochi on top of vanilla or matcha ice cream
* Sprinkle with nuts, chocolate sauce, or grated cheese

* Korean-style Mochi Toast

* Baked bread with mochi filling and mozzarella cheese
* Serve warm with melted mochi inside.

* Mochi Fruit Salad

* Mix mochi with fresh fruit pieces
* Add yogurt or sweet dressing

With BODUO White Mochi Premixed Powder, you can create a modern, practical yet premium mochi menu. No lengthy processing or complicated additives required; simply brew and serve. It's the perfect choice for contemporary beverage and dessert businesses looking to efficiently and consistently increase topping variety and product sales.