Exp : 04-2027
A maraschino cherry is a preserved, sweetened cherry, typically made from light-colored sweet cherries such as the Royal Ann, Rainier, or Gold varieties.
Maraschino cherries lose many vitamins and minerals during the bleaching and brining process. Maraschino cherries pack nearly three times as many calories and grams of sugar than regular cherries — a result of being soaked in the sugar solution. They also contain far less protein than regular cherries
What are maraschino cherries soaked in?
Maraschino cherries (pronounced mare-uh-SHEE-no) get their name from the traditional manufacturing process used to preserve them. Originally, sour marasca cherries from the Dalmatian Coast were soaked in maraschino liqueur, an Italian spirit distilled from the pits, stems, leaves, and flesh of the same cherry.
Ingredients :
Cherry (49.6%), Water, High Fructose Syrup (Containing Sulfit Preservatives), Preservatives (Sodium Benzoate, Sulfur Dioxide), Granulated Sugar, Acidity Regulator (Malic Acid, Citric Acid). Synthetic flavor, Synthetic Dyes, Allura Red CI. No.16035
Product of USA
