Exp : 01-2025
English Breakfast is our most popular tea. To create this well-balanced blend, we select some of the finest teas, each with its own unique characteristics.
Tea from Kenya and Malawi provides the briskness and coppery-red colour while Assam gives full-body and flavour. The robustness from these regions is complemented by softer teas from other regions.
The combination yields a complex, full-bodied, lively cup of tea that is perfect any time of day.
Established 1706
Medium Flavor Strength
Sourced with Care
A traditional blend of black teas, creating a rich and satisfying taste.
Suggested Use
Prepare loose tea by placing 1-2 teaspoons of loose tea into a tea strainer, put the strainer into your cup, then pour properly heated water directly over the leaves. If using a teapot, measure 1-2 teaspoons per 8 oz of water. Brew 3-5 minutes.
For milder tea flavor, shorten brew time.
For stronger tea flavor, increase brewing time.
INGREDIENTS
Fine black tea expertly selected from Kenya, Indonesia, Assam, Malawi and China.
Product of UK
