Twinings of London Irish Breakfast Decaf Pure Black Tea 20s x 2g

BB : 03-2026

Our Irish Breakfast tea pays tribute to the Irish, who are well-known for their love of strong teas. This blend combines teas carefully selected from four distinct regions to give it added body, flavour and strength.

The bold taste originates from teas grown in the tropical climate of Assam and the rich, amber color from teas grown in the fertile terra rossa soil of Kenya. The hardiness from these regions is complemented by the softer and more subtle teas from Indonesia and China to yield a full-bodied tea with a smooth finish

By Appointment to Her Majesty Queen Elizabeth II

Tea and Coffee Merchant R. Twinning and Company Limited, London

Estd. 1706

Individual Tea Bags Sealed for Freshness

Kosher

Non GMO Project Verified

Source With Care

Experience the bold, rich taste of this hearty tea.

Tea Profile

Origins - Kenya

Master Blender's Notes

Notes -  Thick, Malty, Full-Bodied

Color-  Bright, Coppery - Red

Strength - ♦♦♦♦ Strong

Steep Time -  4 Minutes (Recommended)

Our Irish Breakfast tea pays tribute to the Irish, wo are well-known for their love of strong teas. This blend combines the finest teas carefully selected from Kenya to give it added body, flavor and strength.

The rich, amber color from teas grown in the fertile terra rossa soil of Kenya yields a full-bodied tea with a smooth finish.

Georgina Durnford-MasterBlender

The Twining of London Story

In 1706, Thomas Twining began selling fine tea from an English storefront in The Strand, London. Today, Twinings continues to sell some of the world's best teas from the original store and in more than 100 countries throughout the world.

Suggested use

Add freshly boiled water. Steep 4 minutes or to desired strength. Do not microwave.

Ingredients

Decaffeinated fine black tea expertly selected from Kenya and Assam

Product of USA