The Spice Lab Spicy Seafood Seasoning Perfect for Seafood 5.2oz 147g

Exp : 04-2025

Looking for an excellent seafood boil seasoning and a delicious fish rub? Season crawfish, salmon, red snapper fish, and crab with this blend and guests will be lining up for this seafood fire! This all-natural, Cajun-inspired blend bursts with savory, firecracker flavor.

SEAFOOD SEASONING FOR COOKING: Bring Cajun fire to your next crawfish boil and fish fry with our spicy seafood blend.

SPICY FISH SEASONING: This savory Cajun inspired blend brings fire and flavor to grilled red snapper and steamy mussels and crabs. Use it to season mayonnaise for a luscious lobster roll. Shake it on buttered shrimp before roasting. It's also an excellent cedar plank salmon seasoning. Make it the secret, spicy ingredient in your soon to be famous crab cakes.

ALL-NATURAL INGREDIENTS: This award-winning, chef-crafted spicy seafood blend combines crunchy Hudson Valley salt, sweet paprika, dried garlic & onion, black pepper, coriander, turbinado sugar, chili pepper and spices.

PREMIUM QUALITY: Our spices and seasonings are packed in our SQF-certified facility in the USA. This all-natural seafood blend is kosher, non-GMO and gluten-free.

Chef Fiona's Corner

Flavorful and spicy, this seasoning makes seafood anything but mild-mannered.

Suggested use

Try it with steamed clams and mussels or season shrimp before roasting. Add to a crab boil or use to season mayonnaise for a lobster roll.

Other ingredients

Hudson valley salt, sweet paprika, dried garlic & onion, black pepper, coriander, turbinado sugar, chili pepper, spices.

Warnings

Store in a cool, dry place out of direct sunlight.

Product of USa