The Spice Lab Key West Seasoning Great on Gulf Seafood 5oz 141g

Exp : 01-2025

FINEST WHITE FISH SEASONING: Snapper and Tilapia need this citrus Key West zest. Before you cedar plank, season fresh seafood with our delicious, small batch Key West rub. A staple for the pantry, it's a must-have seasoning for master grillers.

SAVORY CITRUS SEAFOOD BLEND: This zesty lime salt seasoning elevates grilled grouper from a square dish to a savory delish. Sass up grilled sea bass with a drizzle of oil and rub with this citrus blend. Mix it into melted butter for a mouthwatering accompaniment for fresh steamed white fish. Add to soups and chowders for that Conch Republic, Margaritaville flavor.

ALL-NATURAL INGREDIENTS: Our chef-crafted white fish blend combines all-natural crunchy Hudson Valley salt, sugar, dried garlic, coriander, dried onion, ginger, spices, turmeric, green chives and not more than 2% lime oil.

PREMIUM QUALITY: Packed in our SQF-certified facility in the USA, this premium white fish seasoning is all-natural, gluten-free, kosher and non-GMO.

Hand Crafted

Small Batch

Cooking Inspiration

Perfect for Seafood Grilling

Kosher

Natural

A flavorful blend of spices for your favorite seafood and shellfish.

Chef Fiona's Corner

Savory and citrusy, this Key West seasoning enhances all favorite seafood dishes.

Suggested use

Add to soups and chowders. Mix into melted butter to accompany steamed fish and shellfish.

Other ingredients

Hudson valley salt, sugar, acidity regulator (citric acid), dried garlic, coriander, dried onion, ginger, spices, turmeric, green chives, not more than 2% lemon oil.

Warnings

Store in a cool, dry place out of direct sunlight.

Product of USA