Squid Brand Fish Sauce - 魷魚牌魚露 is an authentic Thai Fish Sauce, made from fresh anchovies and salt, naturally fermented for 18 months to achieve high-quality fish sauce. It is rich with natural protein, giving it a fragrant aroma and a clear, reddish brown colour.
Ingredients
ANCHOVY Extract (77%), Salt (20%), Sugar (3%).
Directions
Squid Brand fish sauce is ideal not only for stir-frying, marinating, but also for dipping. When stir-frying add a splash or two at the end of cooking.
Safety Warning
'salt crystals may appear naturally in high quality fish sauce, these salt crystals are harmless.'
