Lee Kum Kee Chili Garlic Sauce Saus Cabai Bawang Putih 226g

Exp : 03-2027

Chili Sauce

CHILI GARLIC SAUCE

A mildly hot chili sauce blended with garlic perfect for dipping. It is also good as a stir-fry sauce for meats, fish vegetables and noodles.

This ingredient paste is a well balanced blend of chilli and garlic, providing a savoury hot sauce for all stir fries. Use with all meats and seafood and enjoy the great aroma it imparts to the ingredients while you cook through in your kitchen!

"Authentic Taste" from Lee Kum Kee, the number 1 Chinese sauce brand in Hong Kong, the brand used by Michelin & Top Chinese chefs!

Chilli Garlic Sauce

Chilli rating - 2

Concentrated - one spoonful at a time

No flavour enhancer and preservatives added

No added colouring

Suitable for vegetarians and vegans

Nutrition

Table of Nutritional Information

Per 100 g     Per portion (10 g)

Energy     447 kJ (106 kcal)     45 kJ (11 kcal)

Fat     1.0 g     0.1 g

of which saturates     0.2 g     <0.1 g

Carbohydrate     20 g     2.0 g

of which sugars     14 g     1.4 g

Protein     2.1 g     0.2 g

Salt     11.8 g     1.2 g

Contains 19 portions

Ingredients:

Salted chili peppers (chili peppers, salt), water, sugar, rice vinegar, dehydrated garlic, modified corn starch, acetic acid.

Product of China