As the Fish Soup LaMian is a NEW eating experience, and NOT a common instant noodle, it is important to follow the stated cooking instruction for the BEST RESULT.
Use 500ml of water.
Cook noodles in boiling water for 6 mins on medium heat then min on high heat.
For a more robust taste, add 2 tsp of hua tiao wine (Chinese cooking rice wine) or tsp of whisky.
